Remove steaks from the oven and let rest for 5 minutes.
Serving on warm plates is recommended to maintain meat temperature.
Note : Keep the fork in the drawer until ready to eat. Never pierce the meat during cooking.
This recipe does not contain many non-starchy vegetables. To maximize your results, it is highly recommended that you eat at least three servings of non-starchy vegetables via a SANE side dish or green smoothie along with this main dish.