Total Time: 10 minPrep: 10 minCook: 0 minYield: 2Level: easy
Cut eggs in half and put yolks into small mixing bowl. Set whites aside.
Add mayonnaise to yolks and mash until smooth. Fold in pickle,mustard, horseradish and hot pepper sauce.
Fill egg white halves with mixture and top each with one shrimp. Garnish with fresh dill if desired.
This recipe does not contain many non-starchy vegetables. To maximize your results, it is highly recommended that you eat at least three servings of non-starchy vegetables via a SANE side dish or green smoothie along with this main dish.