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Recipes
/ Blue Cheese Veggie Dip
Blue Cheese Veggie Dip
Most dairy: 1
1
Ingredients
8 ounces reduced-fat vegetable cream cheese, softened
1 cup reduced-fat sour cream
1 cup crumbled blue cheese (about 4 oz.)
1 teaspoon garlic powder
1/4 teaspoon freshly ground black pepper
1 teaspoon minced fresh parsley, plus extra for garnish
1 teaspoon minced fresh dill weed
Total Time:
5 min
Prep:
5 min
Cook:
0 min
Yield:
12
Level:
easy
Directions
Place vegetable cream cheese, sour cream, blue cheese, garlic powder, pepper, parsley and dill into a large bowl.
Beat with a mixer on medium speed until blended.
Sprinkle with additional parsley and serve.
Tip!
For best results, this recipe should only be used as a part of a *complete* SANE meal rich in veggies and protein.
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