Total Time: 25 minPrep: 10 minCook: 15 minYield: 12Level: easy
Directions
Bring a pot of lightly salted water to a boil. Cook cauliflower in boiling water until soft, 15 to 20 minutes; drain and return cauliflower to the pot.
Pour coconut milk over the cauliflower. Blend cauliflower with an immersion blender until smooth; add garlic powder, onion powder, salt, and pepper. Stir to distribute spices.