Total Time: 13 minPrep: 5 minCook: 8 minYield: 4Level: easy
Directions
Combine garlic, salt, black and red peppers, paprika and oil in a small bowl. Press pepper mixture onto catfish.
Place fillets in a baking pan and broil until opaque in the center, 6 to 8 minutes.
Tip!
This recipe does not contain many non-starchy vegetables. To maximize your results, it is highly recommended that you eat at least three servings of non-starchy vegetables via a SANE side dish or green smoothie along with this main dish.