Total Time: 30 minPrep: 5 minCook: 25 minYield: 4Level: easy
Preheat oven to 400 degrees F.
Rinse salmon, and arrange in a 9×13 inch baking dish.
Sprinkle salt, pepper, onion powder, and dill over the fish.
Place pieces of butter evenly over the fish.
Bake in preheated oven for 20 to 25 minutes. Salmon is done when it flakes easily with a fork.
This recipe does not contain many non-starchy vegetables. To maximize your results, it is highly recommended that you eat at least three servings of non-starchy vegetables via a SANE side dish or green smoothie along with this main dish.