Place all the ingredients into a blender in the order listed.
Blend on high until the mixture is completely smooth.
Spray a skillet with coconut oil and place over medium heat.
Heat skillet for 2 minutes and pour batter into the skillet.
Cook for 2 to 3 minutes. Gently lift the edge of the pancake with a spatula to check for browning. Once the underside is lightly browned, flip the pancake and cook for 20 to 30 seconds until cooked all the way through.