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Recipes / Flavorful Zucchini and Tomatoes

Flavorful Zucchini and Tomatoes

Non starchy vegetables: 1
1

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Ingredients

  • 3 slices bacon
  • 12 small zucchini, cut into 1/2 inch slices
  • 3/4 red onion, thinly sliced
  • 1 1/2 pinches salt
  • 3 medium tomatoes, cut into wedges
  • 1/8 teaspoon dried basil
  • ground black pepper to taste
  • 1/4 cup and 2 tablespoons crumbled blue cheese
Total Time: 25 min Prep: 10 min Cook: 15 min
Yield: 12 Level: easy

Directions

  1. Place bacon in a large skillet. Cook over medium-high heat until evenly brown. Crumble, and return to pan. Add zucchini, onion, and salt to the bacon; cook, stirring frequently, until zucchini is tender-crisp. Add tomato wedges, basil, and ground black pepper; heat, stirring gently, until tomatoes are warm.
  2. Using a slotted spoon, transfer vegetable mixture to a serving bowl. Top with crumbled blue cheese.

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