Total Time: 30 minPrep: 5 minCook: 25 minYield: 6Level: easy
Preheat oven to 350 degrees F.
Blend all the dry ingredients together in a bowl.
Using a whisk, or mixer on a low setting, blend in all the wet ingredients into the dry ingredients.
Mix until well-blended.
Fill donut pan circles about 2/3 of the way full with batter.
Bake for about 20 minutes, or until a toothpick comes out clean.
Honey-dipped, toasted coconut topping
Warm a few tablespoons of SANE honey in a saucer (You can put it in the microwave for about 10 seconds). Toast some coconut flakes for about 5 minutes at 300 degrees F. Dip each donut in the honey and then in the toasted coconut.
For best results, please enjoy this as part of a complete SANE meal (lots and lots of non-starchy vegetables, lots of nutrient dense protein, and some whole food fats).