Total Time: 40 minPrep: 15 minCook: 25 minYield: 4Level: easy
Cook fresh spinach in a tightly covered saucepan with no liquid added.
(If using frozen spinach, drain thoroughly but do not cook).
Combine spinach with onion and spread in a shallow nonstick baking pan coated with cooking spray.
Add milk, sprinkle with cheese, and arrange fillets over cheese in a single layer.
Sprinkle dish with lemon juice, salt, pepper, and paprika.
Cover pan tightly with foil.
Bake in a preheated 400 degree oven for 20 minutes.
This recipe does not contain many non-starchy vegetables. To maximize your results, it is highly recommended that you eat at least three servings of non-starchy vegetables via a SANE side dish or green smoothie along with this main dish.