fat-free mayonnaise or low-fat mayonnaise or Miracle Whip
salt and pepper
Total Time: 20 minPrep: 10 minCook: 10 minYield: 4Level: easy
Lay salmon filet on large piece of tin foil (shiny side of foil facing up).
Sprinkle salmon with lemon juice.
Spread enough mayo over salmon to cover the filet.
Season with salt and pepper.
Season with enough dill to cover the filet.
Make a “tent” around the salmon with the foil.
BBQ on medium heat until salmon is cooked to your liking.
This recipe does not contain many non-starchy vegetables. To maximize your results, it is highly recommended that you eat at least three servings of non-starchy vegetables via a SANE side dish or green smoothie along with this main dish.