Total Time: 30 minPrep: 10 minCook: 20 minYield: 6Level: easy
Preheat broiler Beat eggs with ¾ teaspoon salt and white pepper to taste.
Stir in cheeses, marjoram and garlic.
Heat oil and butter in 8- or 10-inch skillet.
Add egg mixture and lower heat.
Cook until set, about 12 minutes, then brown under broiler.
When done, slide frittata onto plate.
This recipe does not contain many non-starchy vegetables. To maximize your results, it is highly recommended that you eat at least three servings of non-starchy vegetables via a SANE side dish or green smoothie along with this main dish.