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/ Feta and Spinach Scrambled Eggs
Feta and Spinach Scrambled Eggs
Non starchy vegetables: 1
Nutrient dense protein: 1
Whole food fats: 1
1
1
1
Ingredients
1 tsp Extra Virgin Coconut Oil
3 cups Baby Spinach
1 large egg & 5 egg whites
1/2 oz Feta Cheese
Total Time:
10 min
Prep:
5 min
Cook:
5 min
Yield:
1
Level:
easy
Directions
In a small non-stick skillet, wilt spinach with 1 tablespoon of water over medium heat.
Add lightly beaten eggs and cheese and cook until set.
Season with salt and freshly ground black pepper and serve immediately.
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