Total Time: 15 minPrep: 5 minCook: 10 minYield: 4Level: easy
Combine salt, black pepper, red pepper, paprika, and garlic powder, in a small bowl; mix well and rub evenly over both sides of the fish.
Preheat a large nonstick skillet over medium-high heat and spray with coconut oil cooking spray.
Add the fish, and cook for 3 to 4 minutes per side, or until fish is cooked through and flakes easily with a fork.
This recipe does not contain many non-starchy vegetables. To maximize your results, it is highly recommended that you eat at least three servings of non-starchy vegetables via a SANE side dish or green smoothie along with this main dish.